Farmers Market: Blueberries & more

The Farmers Market was packed last Saturday & will be again today!

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Feast your eyes: Mandina’s Restaurant

Lunch at Mandina’s on Canal Street brought back memories of two hard-to-find old favorites: stuffed shrimp and Creole eggplant with shrimp, crabmeat, ham and seasoning. Both were daily specials on Friday. The homemade-tasting eggplant was generously seasoned and came with pasta and red gravy in the Italian tradition of too much food. The stuffed shrimp…

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Farmers Market now open

New vendors are joining our longtime favorites at the Hancock County Farmers Market this morning at 3068 Longfellow Road, Bay St. Louis. Fresh from the garden vegetables plus lots more.

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New vendor Saturday at the Farmers Market

Gumbo-to-go, anyone?

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Hancock County Farmers Market: Plants, produce & more

Beautiful morning to shop at the Hancock County Farmers Market on Longfellow in Bay St. Louis. Open from 8 a.m. to noon or whenever vendors sell out.

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Opening soon: Central Station Bistro. All aboard.

Wine, cheese and charcuterie. Yes, please.

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Feast your eyes: Cafe Degas, New Orleans

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Farmers Market now open

Jan’s back at the Hancock County Farmers Market this morning along with the other wonderful vendors selling fresh produce, baked goods and more on Longfellow in Bay St. Louis.

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Farmers Market now open

See what’s new.

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2 restaurants opening this week. Have a menu.

Smokin’ Jo’s BBQ opens today and Chef Rickey will be cooking at the Bodega Parrot Head Bar and Grill starting on Thursday. For all the details, go to The Shoofly Magazine ( https://www.bslshoofly.com/big-buzz-2018).

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