Trapani’s Eatery will roll out its Sunday Brunch menu tomorrow (Jan. 25) from 11 a.m. to 3 p.m. upstairs in the Blue Marlin Bar.
Choose from three fabulous Eggs Benedict dishes with your choice of crawfish, fried green tomatoes or oysters. Also on the brunch menu are Tony’s famous Grillades & Grits plus Grits Cakes topped with Shrimp or Soft Shell Crab. Mercy.
Did I mention the Bloody Marys and Mimosas? Yes. Those, too.